How did I come about these edible diamond covered cheesecake and white chocolate cake batter cupcakes? Well, let me tell you.
I’m currently laying in a bathtub of diamonds as I type this post. No, it doesn’t hurt.
Why? Because chicks love things that are unattainable and sparkle a [...]
Continue Reading →My friend Jilly loves to cook. She posts her food photos on Facebook and such. Usually, when people do this I am like, “Nobody cares about your hot dog, fella,” but Jilly’s posts make me want to stop by her house à la Steve Urkel style.
Come [...]
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Nerdiness is not what it used to be. It’s suddenly cool now. Why couldn’t this have happened earlier, like when I was in High School? Every page or social site you click on, there’s articles, GIF’s, and memes about how awestastic it is to read books. Suddenly, [...]
Continue Reading →It was a struggle to have enough of these left at the end for the photographs. I started with two full cartons of raspberries.
To say they are a party in your mouth is an understatement. Crème brûlée raspberries are a keg party in your mouth. Except instead [...]
Continue Reading →I created this little project for those who have kids. This is cheap, easy, and a lot more creative than giving balloons or a box of chocolates (don’t even get me started on flowers). Make these as a project at home with the kids, or your own cute edible [...]
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Do you ever obsess over a food flavor that isn’t exactly the most popular? It’s safe to say most people love (obsess) over chocolate ice.
When I come out with any recipe that involves chocolate, it’s like a million tween girls finding out Justin Beiber just [...]
Continue Reading →I was watching the Lorax the other day, and just loved how everything towers over the characters. As though everything is a leaning tower of madness, waiting to topple down.
Someone combined acid and rainbows in their cereal the morning they designed this.
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Continue Reading →Remember when I made these?
They’re almost too cute to eat.
Almost.
I updated these awestastic (You know, since people are making up words these days. I mashed up awesome and fantastic.) nuts for the Superbowl. [...]
Continue Reading →Well, football season is almost over. It was a struggle keeping up with the home team considering they now play on the other side of the country from me. I refused to purchase the NFL package after wasting a pretty penny on the MLB package (I’m still waiting for [...]
Continue Reading →Playoff season is here. The only thing that excites me slightly more than my team making it to the post-season is the food that accompanies it.
It just so happens that Crock-Pot® came out with a new line of slow cookers. This theme is particularly appropriate:
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Continue Reading →Last year, I posted sparkling champagne jello shots. Suddenly, champagne jello shots started popping up everywhere.
We had so much fun with these, we decided to make some again this year. This time, we tweaked the recipe and offer four varieties.
Refer back to the [...]
Continue Reading →As you know I love marshmallows. From a statistical analysis of my posts, it is clear that also love alcohol in my recipes %75 percent of the time. It would be 100%, but my addiction to cheese is the only way to stave off constant inebriation. See? Cheese can [...]
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