Valentine’s Popcorn Sundae Cupcakes. Sweet and salty cupcakes with seasoned popcorn, decorated to look like ice cream sundaes, but without the melting. For Valentine’s day or an ice cream sundae-themed celebration.Continue Reading →
A bagel pizza with all of the components of a New York bagel. That’s an everything bagel crust, with a smooth garlic and parmesan white cream cheese sauce, smoky salmon lox, onions, capers, and fresh tomatoes. This New York everything bagel pizza will knock you off your feet!Continue Reading →
A white, icicle encrusted, winter wonderland snow cake. Imprinted with a snow angel, and decorated with snowballs and snowflakes.This stunning white cake is perfect for Hanukkah or Christmas, and a winter wedding.Continue Reading →
Blood splattered ribbons that take less than 5 minutes to prepare! This useful accessory can adorn any Halloween edible treat, favor, gift or party table. Also perfect for any fans of horror films, and vampire shows and movies.Continue Reading →
Bloody Candy Apples. How to make candy apples, dripping with blood. This fun recipe is great for Halloween, True Blood, Vampire Diaries, Twilight or any other vampire shows and movies.Continue Reading →
Making this video for my sea glass candy recipe was such a hoot. Too bad I give off American Psycho vibes for a few weak moments. No awkward turtles here.
…and so well worth it.
This is a fun way to [...]Continue Reading →
These seashore sandy beach cookies are kind of awesome, in my unbiased and humble opinion. I have mentioned missing the ocean quite a bit since moving to central Texas. Well, this weekend I finally traveled to the gulf coast. Everyone laughed when I said. “Wow, the water. It looks so…brown.”
[...]Continue Reading →
I made these sea glass candies, you see. Probably because I miss the ocean, you see.
I moved from Boston to Austin about a year ago, and the one thing I miss the most about home is the beach. There’s plenty of lakes, rivers and swimming pools here. Just no beach. No Cape, Vineyard or [...]Continue Reading →
This recipe uses fresh veggies (or fruit), and celebrates the birth of our nation. If you don’t love veggies and Independence day, well, you are un-American. Unless you are actually not American, then feel free to change the vegetables to whatever colors you please. BUT. If you are an American, don’t be un-American and ignore [...]Continue Reading →
I’m infatuated with non-standard cakes, you see. It all started with my first post as a blogger; the cookie cake.
Sort of got out of hand from there.